Ramen for Everyone (Patricia Tanumihardja)

Hello, friends! Our book today is Ramen for Everyone, written by Patricia Tanumihardja and illustrated by Shiho Pate, a charming tale of culinary tradition and creativity. Hiro’s dad makes ramen for dinner every Sunday, and Hiro always watches closely and takes notes. His dad’s cooking and their family’s recipe - which has been passed down … Continue reading Ramen for Everyone (Patricia Tanumihardja)

Alice Waters Cooks Up a Food Revolution (Diane Stanley)

Hello, friends! Our book today is Alice Waters Cooks Up a Food Revolution, written by Diane Stanley and illustrated by Jessie Hartland, a look at one of the innovators behind the farm-to-table movement. As a child, Alice’s family had a garden in the warm months that provided them with fresh produce - fruits and veggies … Continue reading Alice Waters Cooks Up a Food Revolution (Diane Stanley)